Sweety Pie
Well I didn't do any sewing or quilting yesterday, but I did make this pie. It is a cream of wheat custard pie and it is so good!
Now you're supposed to use two cups of whole milk for the recipe. However, I don't think I've ever followed a recipe precisely. I always make substitutions and omissions, sometimes with disastrous results. Instead of the whole milk I bought heavy cream. What's the worst that can happen if I used cream instead of milk, right? So I ended up using one cup of cream and one cup of 1% milk. All turned out well and I wisked up the rest of the cream with some sugar to plop on the still warm pie. Perfect on a rainy afternoon.
The recipe came from this book . I had bought it a few weeks ago and have been drooling over it since. Pies are a big thing in my family and new recipes are usually a topic of conversation at get-togethers. I can't wait for berry season to roll around so I can try out more of these recipes, especially the Black and Blue pie- made with blackberries and blueberries. Yum!
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